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Ingredients:

  • 10 tbsp. unsalted butter, at room temperature plus more for the pan
  • 1 cup plus 2 tbsp. cake flour, sifted, plus more for the pan
  • 1 1/3 cups Lyle's golden syrup, Steen's cane syrup, or dark corn syrup
  • 1/4 cup packed dark brown sugar
  • 1 1/2 tbsp. orange marmalade
  • 2/3 cup milk
  • 2 eggs
  • 1 cup whole wheat flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1 tsp. ground ginger
  • 1/2 tsp. baking soda
  • 1/4 tsp. kosher salt
  • 3 tbsp. sugar
  • 2 tbsp. fresh lemon juice
  • Confectioners' sugar, for garnish

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