recipe image
Ingredients:

  • 8 ounces sour cream
  • 1/2 cup margarine , melted
  • 1 (8 1/2 ounce) box Jiffy corn muffin mix
  • 1 (16 ounce) can whole kernel corn
  • 1 (16 ounce) can creamed corn
  • 8 ounces cheddar cheese , shredded
  • 2 eggs , slightly beaten

Read More