recipe image
Ingredients:

  • 1 1/2 cups sugar
  • 1 cup cooked prune , chopped
  • For the cake
  • 1 teaspoon vanilla
  • 1/2 teaspoon vanilla
  • 1 cup vegetable oil
  • 1 cup nuts
  • For the Icing
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 cup sugar
  • 1 teaspoon nutmeg
  • 1 pinch salt
  • 1 teaspoon baking soda
  • 1 teaspoon Karo light corn syrup
  • 1 teaspoon allspice
  • 1 cup buttermilk
  • 1/2 cup buttermilk
  • 2 cups flour , combined with the following
  • 1/2 cup melted butter
  • 3 eggs

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