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“A quick breakfast idea to eat on the go.”

Ready In:



  • 1

    English muffin, split and toasted

  • 2

    large eggs or 4 ounces egg substitute

  • 4

    teaspoons water

  • 2 -3

    tablespoons prepared salsa

  • 2

    slices cheddar cheese

  • to taste salt

  • to taste black pepper


  • In a small bowl, beat egg and water(if using egg substitute, omit the water), salt and pepper to taste.
  • Spray a non-stick skillet with non-stick cooking spray; add egg mixture.
  • Cook and stir until eggs are set.
  • Spoon egg mixture evenly on halves of English Muffin; top with salsa then sliced cheese.
  • Place on baking sheet; broil until cheese begins to melt.

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I came to this site in March of 2004. It was then called Recipezaar. This site was the first on-line site that I ever joined. I first popped in 2003 while searching for a Peach Cobbler Recipe. In March of 2004, DH was having shoulder surgery and I was looking for a Split Pea Soup. Once again I found myself on Zaar as it came to be called.

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