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Ingredients:

  • 1 1/2 sticks unsalted butter
  • 1 cup sugar
  • 1/4 light brown sugar
  • 1 1/2 tsp. vanilla extract
  • 3 eggs
  • 1 cup self rising flour
  • 1/4 cup ground almonds
  • 2 ripe peaches, skin on, pitted and each peach cut into 8-10 slices
  • 1/2 cup fresh raspberries
  • 1/4 cup sliced or slivered almonds (left whole for topping)
  • powdered sugar, for garnish

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