Ingredients:
- 1 box (18.25 Oz. Box) Yellow Cake Mix
- ¾ cups Water
- 3 whole Eggs
- ⅔ cups Vegetable Oil
- 1 package (3 Oz. Package) Lemon Gelatin (Jello)
- 2 Tablespoons Poppyseeds
- 2 cups (scant) Powdered Sugar
- 2 whole Lemons, Juiced
- 2 Tablespoons Lemon Zest
Ingredients: